Home | Notifications | New Note | Local | Federated | Search | Logout
Note Detail
Reply to @bronze@pl.kitsunemimi.club
hazlin :blobcatnomwatermelon: -340/???@hazlin@annihilation.social (2026-09-08 08:11:25)
@bronze @Hoss
I often get flashes of eating cake or other sweets while eating a bitter free meal with plenty of lard.
Honestly, I think they either put animal fat, or something similar to animal fat in sweets, and that is why people crave them.
Animal fat is full of nutrients. And, I think that is why the body gives such strong "this tastes good" feedback when you eat them.
---Reply---
Azur_Fenix@Azur_Fenix@detroitriotcity.com (2026-09-08 08:16:07)
@hazlin @bronze @Hoss I myself dislike fat. Perfer my meat red and lean. But I like good quality lean. Like near purple that it's so lean. I get most of my animal fat protein from eggs and milk/dairy or from bacon grease I use for flavor if I need it and am not using oregano infused olive oil.for a specific flavored. Most of my stuff is hand made. Pesto, seasoning, just about anything except salt. Use pink or sea salt.
Reply
---Replies---
Hoss "Sneed (Formerly Chuck)” Delgado@Hoss@shitpost.cloud (2026-09-08 08:19:15)
The venison enjoyer has entered the thread.